Frigidaire Double Oven Frigidaire Wall Oven User Manual

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12
OVEN CONTROLS
Setting Convection Bake
This mode of cooking enables you to obtain the best
culinary results when baking with multiple pans and racks.
Multiple rack baking may cook faster and more evenly with
convection baking by using the three elements and a fan to
circulate the oven’s heat evenly and continuously within the
oven. The oven can be programmed for convection baking
at any temperature between 170°F to 550°F with a default
temperature of 350°F.
Convection Baking Tips:
• Always preheat your oven before using the convection
bake mode.
• During preheat, the 3 elements and the convection fan
are used in cycle to quickly heat the oven.
• If your recipe cooking temperature has already been
converted for convection baking there is no need to
reduce your oven temperature. If your recipe has not
had the temperature converted for convection baking
you can easily reduce using the Convect Convert
feature.
• Use tested recipes with times adjusted for convection
baking when using this mode. Time reductions will vary
depending on the amount and type of food to be
cooked.
• When using convection bake with a single rack, place
oven rack in position 2 or 3. Cooking on multiple racks,
place in positions 2 and 4 or 1, 3 (offset rack) and 4.
• Most bake goods (except cakes) should be baked on
pans with no sides or very low sides to allow heated air
to circulate around the food.
• Food baked on pans with a dark finish will cook faster.
.
To set the oven for Convection Bake and temperature
to 375°F:
1. Arrange interior oven racks.
2. Press convect. CONVECT and BAKE will flash and
350 will appear in the display.
3. Press 3 7 5. CONVECT and BAKE will keep flashing
and 375° will appear in the display.
4. Press start. The actual oven temperature and the fan
icon will be displayed. A beep will sound once the oven
temperature reaches 375°F and the display will show
375°, CONVECT, BAKE and the fan icon.
5. Place food in the oven.
Figure 4: Air circulation in convection function
Figure 5: Oven rack positions
The convection fan will start when the oven is set for
convect bake. The display will show an icon of rotating
fan within a square. This rotating fan icon indicates when
the convection fan is operating. The bake, broil and
convection elements will cycle for better heat distribution.
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NOTE

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